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Kitchen Problems Solved
Kitchen Problems Solved
Kitchen Problems Solved
Award winning designers offer tips that could save your kitchen
(ARA) -
Building your kitchen seemed like it would be fun and easy, until
you discovered that inconvenient, load-bearing beam, or how
enormous the room felt when you knocked down that wall. Now you'll
have to spend a fortune on custom cabinets to deal with these pesky
problems, right?
Not always. According to kitchen designers, many of these problems
can be solved with a little creativity and stock or semi-custom
cabinetry. "Most people think the best kitchen is the one with the
most embellishments or expensive products. But that's not what
makes a kitchen beautiful or easy to use," says Andy Wells, senior
director of product design and merchandising for Decora' cabinets,
a line of semi-custom cabinets that are made in Jasper, Ind., and
sold through a network of 1,000 dealers nationwide.
The winners of this year's "Design with Decora' Contest," taken
from real kitchens created for clients by Decora's dealers,
illustrates how smart design can solve some of the most common
problems kitchen builders and remodelers face.
Problem #1: Lots of space and high ceilings.
While large kitchens have all the space you'll ever need, dividing
it up into manageable portions is hard. "Fortunately, I had a
client who believes in having only one focal point in the room,
which in this case is the limestone mantle hood we created over the
range," says Neil Luck, of NHL Cabinets and Design in Long Beach,
Calif., who won the "best kitchen in the nation" award from Decora'
for this expansive but well-balanced kitchen.
Luck used several strategies, including creating a separate
butler's pantry off the main kitchen space, containing a second
dishwasher, a second large copper farmhouse sink, copper
countertops, a wine chiller, pantry and cabinets which served as a
built-in display area for the client's extensive collection of
crystal, china and antique linens. He kept most of the cabinets
below countertop level to create open spaces with a clear sightline
to the adjoining living room, he says. The very large, 72-inch
refrigerator was covered with matching wood panels to tone down its
impact. Triple-stack crown molding with black accents joined the
cabinets to the high ceiling. The understated kitchen island with a
black finish provided an important visual break, too.
Ellen Cheever, a noted kitchen designer, educator, and writer for
"Kitchen and Bath Design News" says, "We particularly liked how
they used the stained glass windows around the hood to lighten the
space."
Problem #2: No room for an island, and short on storage space.
What do you do when you really want an island with seating, and the
floor plan doesn't allow it? In the case of this kitchen in
Bloomington, Minn., named "best kitchen in the Midwest," Decora'
designer Tracy Foslien had a unique solution -- create a thin,
asymmetrical island that juts the seating area just past the rest
of the cabinets.
"My client wanted lots of detail in the cabinetry, so everywhere we
could, we added embellishments like columns, corbels and extra
molding to make it look more like free standing furniture," says
Foslien, of Home Valu Interiors in Bloomington. Foslein used an
eggshell finish to unify all the cabinetry combined with toile
wallpaper in a cheerful cobalt blue and white. The tight
proportions of the room were offset by the varying heights of the
upper cabinets.
"But the most impressive part of this kitchen is the sheer variety
of materials that were used in the wall separating the living room
from the kitchen. It was an archway, buffet, china cabinet and
curio all in one," says Mary Jo Peterson, a judge of the contest
who is also a kitchen designer, educator and commentator for
"Kitchen Design News."
Problem #3: A very long, very open space.
Three-time contest winners and Decora' Designers Glen Lumia and
Gustave Brunet had a big job to do with this kitchen in Haworth,
N.J. The clients had taken down walls separating the dining area
from the kitchen and living room, and wanted to create a
large-scale space suitable for entertaining their large extended
family.
"The real challenge of this kitchen was to create a flowing space
while maintaining a sense of separation between the kitchen and the
adjacent rooms," says Lumia, of Creative Design Construction in
Northvale, N.J.
"They did two very important things right in this room," says
Cheever. "First, they did not feel compelled to make the cabinets
attached to the room's architecture. So the cabinets don't go up to
the ceiling, and the cabinets don't crowd the windows and important
fixtures. Second, they resisted the temptation to make the island
too big," she adds.
Details made the space special, like popping up the height of the
sink and range, repeating circular windows, using light wood for
the cabinets, creating an elegant wood hood and tilework, and using
furniture-like accents, Cheever says.
Problem #4: A very small kitchen space that is also a default
entryway and dining room.
With a floor plan that was doubling from just 100 square feet to
over 200, this kitchen in Tavernier, Fla., "named Best Kitchen in
the South," presented quite a challenge for kitchen designer Kathy
Ferguson at Palen cabinets in nearby Islamorda.
"It is the first room visible when you enter the home, so it needed
to be a showstopper," Ferguson says. Furthermore, Ferguson had to
deal with an intrusive, load-bearing column, a ceiling beam, and a
scarcity of available wall space. She addressed this challenge with
a room divider of dark cherry cabinets that incorporated beams and
columns, stocked with drawers for pots, pans and trays. The
kitchen's island was designed with contrasting off-white cabinets,
with pull out spice rack inserts, and fluted legs as
embellishments. The design opens up into a dining area, where she
added a bank of window seats made from Decora' cabinets under a
large run of windows.
"This design is very today, very modern," says Penny Chin, a
contest judge, noted kitchen designer, and writer for many kitchen
design publications. "We loved her use of materials , the
combination of the dark, contemporary cabinets with the unusual
river rock backsplash and the granite counters. She used the
flexibility of Decora's semi-custom system to make use of every
square inch -- beautifully," she adds.
For a closer look at these projects, visit Decora's Web site at
www.decoracabinets.com.
Courtesy of ARAcontent
